Vanilla
Iced Latte

Smooth coffee, creamy cold milk and a hint of vanilla over ice. A refreshing café-style latte ready in just five minutes.

5 minutes Easy Serves 1

Made with Solpresso Coffee Paste

Ingredients

Makes one glass

5-7 g Solpresso coffee paste (adjust to taste)
200 ml Cold milk
30 ml water (to dissolve the paste)
10 ml Vanilla syrup
As needed Ice cubes

Method

Five simple steps, about five minutes

1

Dissolve the coffee

Mix the Solpresso coffee paste with 30 ml warm water until fully dissolved.

2

Add the vanilla

Stir in 10 ml vanilla syrup until well combined with the coffee.

3

Fill the glass

Fill a tall serving glass with ice cubes.

4

Pour the milk

Pour in the cold milk, then slowly add the coffee and vanilla mixture.

5

Stir and serve

Stir gently to combine all the flavours and serve chilled.

Tip: For a beautiful layered vanilla latte, pour the coffee mixture slowly over the milk and ice. Stir just before drinking.